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The Timeless Harmony of Tradition and Modernity: The Ritz London's Dress Code


Take a moment to observe the clientele at The Crillon in Paris or The Ritz in London during breakfast; their poise and elegance are unmistakable. Whether you find yourself at The Imperial Hotel in Vienna or The Mandarin in New York, these establishments share a common commitment to upholding impeccable standards.


While some may harbor reservations about implementing stringent boundaries for their clients, fearing potential repercussions for their business, we must adopt a long-term perspective. We must envision what will endure beyond our own lifetimes, recognizing that we bear the responsibility of preserving the essence of places that precede our existence.


Moreover, those fortunate enough to indulge in life's luxuries derive great pleasure from donning attire tailored for specific occasions. It's a practice that not only fosters a sense of belonging, whether it be at the yacht club, golf club, or car club, but also pays homage to the enduring allure of tradition.


Democratization is undeniably vital, yet it must be tempered with discernment. Preserving rules and traditions is not tantamount to resisting change. On the contrary, it signifies a commitment to excellence and a profound respect for the history and grandeur that have perpetually defined the realm of luxury.


Have you ever perused the dress code at The Ritz London? It exemplifies how elegance and tradition can seamlessly coexist. The Ritz London's dress code stipulates: "Gentlemen are required to wear smart attire, including a jacket and tie (jeans and sportswear are not permitted for either ladies or gentlemen) for afternoon tea in The Palm Court, and for lunch and dinner in The Ritz Restaurant and Terrace. In all other areas of the hotel (The Ritz Restaurant breakfast service, The Rivoli Bar, The Long Gallery, and the Cigar Lounge), smart casual attire is required. Please note that shorts, trainers, and sportswear are not permitted in any of the hotel’s restaurants or bars."


Furthermore, in the terms and conditions of The Ritz, a subtle but significant inclusion stands out: "The Client is responsible for the behavior of his, or her, or its guests at the Ritz." This nuanced addition of "its" underscores The Ritz's acknowledgment of the diverse array of modern-day clientele it welcomes.


Here, the venerable charm of yesteryears coexists gracefully with contemporary sensibilities, making The Ritz a paragon of both class and modernity.

In conclusion, a luxury hotel and high-end restaurant can still stand as a living testament to the notion that preserving tradition and embracing modernity are not opposing forces but rather complementary elements that enhance the guest experience. However, it is the responsibility of the establishment's proprietor to set the guidelines, not the client.


Anastasia Shevchenko

General Manager of La Classe



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